Shincha (Australia)

Green Tea
Green Tea Jar
Green Tea
Green Tea Jar

Shincha (Australia)

from 10.00

Shincha ("new tea" in Japanese) consists of the first tea leaves that are plucked during the first harvest in the Spring, so they are full of nutrients and flavour. This 'first flush' Shincha is full flavoured with a delicate smooth finish. This premium Shincha is grown in the Acheron Valley in Victoria, Australia. There are only a handful of farms growing tea in Australia and this is definitely one of our favourites. 

Size:
Quantity:
Add To Cart

Flavour Profile: Creamy finish, Grassy, Rich

Dosing - 1 teaspoon (2-3 grams) per 250ml water 

Brewing Temperature - 60-70°c 

Brewing time - 2 to 3 min

Recommend additions -  This green tea is best enjoyed on its own.